Food and Drink

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  1. Dishes with Dashers

    Regular Price: £16.95

    Special Price £12.95

    Out of stock

    Based on the author's successful cookery courses and demonstrations, and with its quick, slick recipes using seasonal ingredients, Katie's book is about good food with an innovative twist. 

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  2. Cooking and Dining with the Wordsworths
    £12.99

    A detailed account of Wordsworths' domestic life, including over 100 recipes of the best Lakeland fare. Learn More
  3. Backpack Gourmet
    £9.95

    A superb handbook for quick, easy and healthy eating on the trail

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  4. Smoking Food at Home with Smoky Jo
    £12.99
    2016-06-27 00:00:00

    Let Smoky Jo and Smoky Georgina guide you through their easy-to-follow and informative book. The authors, owners of the highly regarded food smoking school, Smoky Jo’sare masters of their craft and have removed the mystery and imparted the fun into smoking food. 

    Whilst still being aimed at the novice or the professional smoker alike, in this second edition of their book, the authors push back the boundaries of smoking food, opening up an exciting world of possibilities and culinary delights. With up-to-date information on food smoking, food safety, new smokers and smoking accessories they encourage the reader to have fun, to experiment and to smoke the usual, the unusual and the extraordinary.

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  5. The World of Cognac
    £25.00
    2017-07-10 00:00:00


    The World of Cognac is a carefully researched study about the history and culture of Cognac – the most revered spirit in the world. Ranging from historical brandy anecdotes dating back to the 7th century all the way up to our modern-day cocktail culture, this is cognac's story. The author explains where cognac originates from, how it's made, the people involved, as well as the classification and age, the art of tasting and most importantly of all, choosing and storing one's cognac. A comprehensive list of cognac houses are featured, providing an informative overview of many of the brands and a selection of their current products.

    "The World of Cognac is a gorgeous, inspiring and informative book, and it’s little wonder that it began by winning a prize. More will come, I’m sure." - Mike Gerrard, Travel Distilled

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  6. Bursting Bubbles (Hardback)
    £18.99
    2017-06-02 00:00:00

    The rise and rise of a group of artisanal producers in Champagne over the last twenty years has challenged everything we thought we knew about this famous region. In Bursting Bubbles, Robert Walters takes us on a journey to visit these great growers. Along the way, he reveals a secret history of Champagne and dispels many of the myths that still persist about this celebrated wine style. Controversial and ground breaking, Bursting Bubbles will change the way you think about Champagne.

    "...This is part history lesson, part travel adventure story and wholly entertaining to read. It reminds me of  Kermit Lynch’s ‘Adventures On The Wine Route’ with an Australian accent."  — The Wine Depository

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  7. Bursting Bubbles (Paperback)
    £16.95
    2018-05-31 00:00:00

    The rise and rise of a group of artisanal producers in Champagne over the last twenty years has challenged everything we thought we knew about this famous region. In Bursting Bubbles, Robert Walters takes us on a journey to visit these great growers. Along the way, he reveals a secret history of Champagne and dispels many of the myths that still persist about this celebrated wine style. Controversial and ground breaking, Bursting Bubbles will change the way you think about Champagne.

    "...This is part history lesson, part travel adventure story and wholly entertaining to read. It reminds me of  Kermit Lynch’s ‘Adventures On The Wine Route’ with an Australian accent."  — The Wine Depository

    Read more about this book...

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  8. Deer Burger Cookbook
    £14.95
    2018-04-06 00:00:00

    Written by Rick Black, a hunter who knows from experience how to cook deer burgers at home and in camp, you’ll never get bored eating the same old chilli and jerky again. 

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  9. The Sausage-Making Cookbook
    £14.95
    2018-04-05 00:00:00

    Getting the hang of making haggis or the knack of preparing knockwurst isn’t nearly as tough as is commonly believed. The Sausage-Making Cookbook explains this traditional kitchen craft and shows exactly how to go about it.

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  10. The Smoked-Foods Cookbook
    £14.95
    2018-04-05 00:00:00

    Wild game and domestic meats are prepared in any of dozens of marinades and brines, then set in a smoke cooker to absorb the flavor of hickory, apple wood, mesquite, chestnut, or maple smoke.

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